Construction was recently completed at Deep Lagoon Seafood at MarineMax Fort Myers. The 6,700 sq. ft. restaurant will feature fresh local and regional seafood in a relaxed ?Fish-House? motif. An open kitchen plan brings the cooking action right into the dining room. Fresh seafood is also available for purchase if you prefer to prepare it at home. Indoor and outdoor seating areas overlook the protected riverside marina providing tranquil views of the boat traffic and colorful sunsets. A new floating dock welcomes guests who prefer to arrive by the boat.
Ramon Acevedo served as the Project Architect, Mel Garcia was the Project Manager, and Bob Schuerman was the Contract Administrator. GCG Construction was the Design/Builder